FILTER: All Appetizers & Snacks Breakfast Desserts Dinner Lunch Pasta & Rice Quick & Easy Salads Soups & Stews Vegetarian
Eggplant Caponata

Eggplant Caponata

Sweet-sour Sicilian eggplant caponata with tomatoes, capers, olives and toasted pine nuts—make-ahead vegetarian appetizer or bruschetta topping.

60min, Appetizers & Snacks, Vegetarian
Grilled Vegetable and Peach Salad with Burrata and Basil-Lime Vinaigrette

Grilled Vegetable and Peach Salad with Burrata and Basil-Lime Vinaigrette

Summer BBQ salad of charred corn, zucchini, and peaches topped with creamy burrata and a bright basil-lime vinaigrette — 25-minute make-ahead picnic dish.

25min, Salads, Quick & Easy
Beef Kofta Kebabs with Cucumber-Yogurt Sauce (Grilled, 30-Minute)

Beef Kofta Kebabs with Cucumber-Yogurt Sauce (Grilled, 30-Minute)

Spiced ground beef skewers charred over high heat with a cooling cucumber-yogurt sauce and toasted nuts, ready in about 30 minutes.

30min, Dinner, Quick & Easy
Roasted Portobello Mushrooms Stuffed with Herbed Quinoa and Feta (35-Minute Vegetarian)

Roasted Portobello Mushrooms Stuffed with Herbed Quinoa and Feta (35-Minute Vegetarian)

Baked portobellos filled with lemony herbed quinoa, spinach, feta, and toasted pine nuts for a satisfying 35-minute vegetarian dinner.

35min, Dinner, Vegetarian
Basil Pesto Pasta with Toasted Pine Nuts and Lemon (20-Minute)

Basil Pesto Pasta with Toasted Pine Nuts and Lemon (20-Minute)

Bright basil pesto tossed with pasta, toasted pine nuts, lemon and Parmesan for a vibrant 20-minute weeknight pasta dinner.

20min, Pasta & Rice, Quick & Easy