FILTER: All Appetizers & Snacks Breakfast Desserts Dinner Lunch Pasta & Rice Quick & Easy Salads Soups & Stews Vegetarian
Roasted Turnip and Citrus Gratin with Gruyère & Hazelnut Crunch (60-Minute Bake)

Roasted Turnip and Citrus Gratin with Gruyère & Hazelnut Crunch (60-Minute Bake)

Baked winter gratin of caramelized turnips and bright citrus in creamy Gruyère, topped with toasted hazelnut-panko crunch — 60-minute vegetarian bake.

60min, Dinner, Vegetarian
Ricotta Pancakes with Lemon-Blueberry Compote

Ricotta Pancakes with Lemon-Blueberry Compote

Fluffy ricotta pancakes topped with tangy lemon-blueberry compote — stovetop breakfast or brunch in about 20 minutes.

20min, Breakfast, Quick & Easy
Oven-Baked Lemon Pepper Chicken Wings (Crispy, 40-Minute)

Oven-Baked Lemon Pepper Chicken Wings (Crispy, 40-Minute)

Crispy oven-baked chicken wings tossed in bright lemon-pepper seasoning and a sticky honey-sriracha glaze for a 40-minute weeknight snack or game-day plate.

40min, Dinner, Appetizers & Snacks
Pork Tenderloin Roulade with Chestnut and Sage Filling

Pork Tenderloin Roulade with Chestnut and Sage Filling

Roasted pork tenderloin roulade filled with savory chestnuts, herbs, dried cranberries, and a glossy cranberry-cider pan sauce—perfect for November dinners.

65min, Dinner, Quick & Easy
Parsnip Gratin with Caramelized Onions and Walnut-Panko

Parsnip Gratin with Caramelized Onions and Walnut-Panko

Baked parsnip gratin with sweet caramelized onions, melted Gruyère, and crunchy walnut-panko topping — an easy November Thanksgiving side.

80min, Dinner, Quick & Easy
Saffron Pilaf with Roasted Delicata Squash, Pomegranate & Pistachios

Saffron Pilaf with Roasted Delicata Squash, Pomegranate & Pistachios

Baked seasonal squash and fragrant saffron pilaf with jewel-like pomegranate, toasted pistachios, and bright herbs—40-minute vegetarian November side dish.

50min, Dinner, Vegetarian
Pork Loin Roulade with Sage-Walnut Filling and Apple-Port Reduction (60-Minute Roast)

Pork Loin Roulade with Sage-Walnut Filling and Apple-Port Reduction (60-Minute Roast)

Roasted pork loin roulade stuffed with sage, walnuts, and cranberries, finished with a glossy apple‑port reduction—perfect for Thanksgiving or holiday dinners.

60min, Dinner